This is a Sponsored post written by me on behalf of TABASCO® Original Red. All opinions are 100% mine.
I am a foodie and readers here know my passion for experimenting food where ever I happen to be traveling. I am glad that I can feel the taste and enjoy it. I can say be experience that Tabasco sauce makes a lot of difference in the taste of any food, particularly when used with eggs, macaroni and cheese, hamburgers, and pizza. Try it and you will know. Better still, have a look at Game-Day Party Menu (it can be any day menu) and find out more about Pizza Perfected.
Those who are privileged to enjoy culinary delights are already familiar with TABASCO® Original Red. Trusted since 1868, TABASCO® Original Red is so much more than just a hot sauce. Over time TABASCO® Original Red has become part of every kitchen and one can find a bottle on every dining table. Ask any pizza lover or taste Tabasco flavor and lean how adding a few drops to so many of everyday foods can make difference in taste. It is amazing how combination of salt, red pepper, and vinegar are perfected in a three year aging process to produce a hot sauce with the uncanny ability to bring the most out of your food.
No ordinary coldness of phrasing can bring you the taste of TABASCO® Original Red. That is why I say, taste it.
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